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valentine’s day menu: done.

Stay in for V-Day this year and make a healthy body, happy heart menu for your loved one(s). I LOVE this menu because it combines some of my favorite things: lentils, vegan aioli, roasted mushrooms, quinoa, garlic, and cocoa. (Not

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Posted in dessert, dinner, gluten-free recipes, health coaching info, homepage featured, meal plan, recipes, side dishes

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